Robust Raspberry Almond Smoothie

Raspberry almond smoothie
Let this crisp and fruity drink give you a smart morning start, or drink as an afternoon snack to keep hunger at bay. With every sip, you’ll enjoy the smooth taste of almond butter, almond milk, frozen raspberries, and a touch of honey.
Ingredients
2 cups (500 mL) almond milk
1, 12 oz (360 g) package frozen raspberries
2 medium bananas, cut into chunks
2-3 tbsp (30-45 mL) honey
tsp (2 mL) almond extract
3 tbsp (15 mL) almond butter
cup (125 mL) vanilla soy ice cream
12 fresh raspberries (optional)
Makes 6 servings
Directions
Combine all ingredients in a blender; whirl until smooth. Pour into 6 glasses and garnish with fresh raspberries if desired.
For more recipes, visit AlmondBoard.com
Photo courtesy of the Almond Board of California.